Also known very well as black cod, this fish prized for its rich melt-in-your-mouth flavor and succulent, velvety texture. It truly does taste delicious and can be used in a variety of dishes!
The high oil content of wild sablefish is largely composed of omega-3 fatty acids. The omega-3’s in wild Alaska sablefish are primarily DHA and EPA, the most studied, beneficial, and readily usable by the body. The benefits of this amazing fish are high with the flavor to match. Order up!